⭐ Discover the Midlands’ Finest: Cheal’s 6-Course Tasting Menu – Winter 2026 ⭐

For diners who believe food should be unforgettable, Cheal’s Restaurant in Knowle proudly presents its Winter 2026 6-Course Tasting Menu — a celebration of craftsmanship, seasonality and exceptional English cooking at its very best.

Perfect for passionate foodies, curious diners and anyone looking to experience the true flavour of the Midlands, this beautifully curated menu shows why Cheal’s continues to set the benchmark for fine dining across the region.

🍽️ A Showcase of the Best British Ingredients

Chef-crafted, ingredient-led and full of storytelling, each course pays tribute to local farms, British producers and seasonal flavours.

The journey begins with canapés, amuse-bouche and freshly baked breads — a signal that every detail is considered.

From the silky Shiitake Mushroom Parfait with fig preserve and winter leaves, to the rich and indulgent Crozier Blue Cheese Custard, every dish balances elegance with bold, confident flavour.

Highlights include:

• Crispy Chadwick Farm Duck Yolk – elevated with smoked haddock, buttered leeks & curry oil

• Line-Caught Cornish Sea Bass – with barigoule vegetables, caviar and champagne-dill notes

• Duo of Heritage Beef – fillet, cheek & truffle sauce showcasing British beef at its finest

• Blackberry Crumble Soufflé – a modern, nostalgic take on a classic winter comfort

This is English food evolved — refined, expressive and rooted in quality.

🍷 Wine Pairings Crafted to Perfection

No tasting experience is complete without exceptional wines — and Cheal’s world-class cellar delivers.

Guests can select from:

• Classic Wine Flight – £75

  Six expertly chosen premium wines designed to enhance every course

• Select Wine Flight – £165

  Exclusive bottles chosen by Cheal’s sommeliers for those ready to explore deeper layers of flavour

Each pairing is thoughtful, balanced and precise — a perfect marriage of glass and plate.

🤝 Hospitality That Feels Like Home

While the food and wine are outstanding, one of the hallmarks of Cheal’s is its service.

Warm, friendly and exacting in the details, the team delivers attentive fine dining without pretension.

Guests are welcomed, relaxed and guided through the evening with genuine care — a hallmark that makes Cheal’s as memorable as its menu.

🥇 Why Cheal’s Is the Midlands’ No.1 Fine Dining Experience

For foodies, romantic evenings or milestone celebrations, Cheal’s tasting menu offers:

✔ The finest seasonal British ingredients

✔ Expert culinary craftsmanship

✔ Award-worthy flavour combinations

✔ Wines chosen by passionate and knowledgeable sommeliers

✔ Impeccable yet personal service

✔ An intimate and elegant dining atmosphere

This is Midlands fine dining at its peak — and a must-try for anyone serious about food.

✨ Book Your Culinary Journey

The 6-Course Winter Tasting Menu is available now at

£129.95 per person, with vegetarian options available.

Cheese course optional (£12 supplement).

Due to demand, tasting menus are recommended for the whole table.

📍 Reserve your table and taste why Cheal’s continues to be one of the region’s most sought-after dining destinations.